Green, black teas are all derived from the same plant—Camellia sinensis. Green tea was originally discovered by an emperor some 4,000 years ago. Since that time, this powerful tea has notably become the “supplement of choice” for many seeking greater health and control over their weight. For good reason: not only does it have an interesting, appealing flavor when prepared as tea, science defends some astounding benefits when it’s used as a supplement for immune enhancement and fat mobilization. New research has shown green tea may help our bodies burn more calories, faster, which is why it’s showing up in more and more fat-loss formulas.
This fine selected tea product combines the positive effect of L-carnitin with the undisputed quality of the guarana. This combination is especially effective, since the guarana contains a special type of caffeine, also known as guarin or metilxantin. The caffeine contained in the guarana is 3 times stronger than the one contained in the coffee. It has the ability to multiply energy, to burn fats and to improve the concentration and the reaction speed. It is famous for not staying in blood for a long time, because after entering into the organism, it starts releasing itself gradually, which guarantees a steady and long-lasting effect. This is virtually the only lose-weight product, that doesn’t require any exhausting training and embarrassing diets.
